Ten-don (Tempura Bowl) (Private Hire) in Japan

[5 minutes walk from Omori Station] Edomae Tempura and seasonal cuisine course. We have a completely private room for entertaining and anniversaries.

Easily enjoy seasonal ingredients at the counter. A moment to enjoy the combination of freshly fried Tempura and “Chawari”

Reopening on April 26th

Renewed as a directly managed store - A hideaway nestled in a quiet residential area. Enjoy handmade soba and carefully selected sake

We are also open for lunch! A tempura specialty restaurant that values the basics while also trying out new menu items.

Close to Sakaisuji-honmachi Station Super cheap all-you-can-drink menu starting from 770 yen ◆ Tempura and 40 types of sake (all-you-can-drink available) ♪ Semi-private rooms available / available for reserved

1 minute walk from Gaienmae Station. A tempura specialty restaurant where you can enjoy high-quality seasonal ingredients. Private rooms are also available.

Founded in 1919. A light frying technique that brings out the true value of the ingredients. The fourth generation of Tempura, carrying tradition and a new era.

☆Won the 2023 Donburi Grand Prix Gold Award ☆The first floor has become a table seat, making it easier to use☆

We also accept reservations for small groups such as dinner parties, family gatherings, and lunch parties! We have takeaway menu!

A specialty dish made with green onions served in a restaurant set in an old Japanese house.

[Seafood Kushi Tempura Sake Bar] Delicious fish served tempura style! A wide variety of fish, served in a casual kushiten style!

1 minute from Kiyose Station ◆Enjoy "Nihachi Soba" made with freshly ground buckwheat flour in a stone mill and seasonal a la carte dishes [tatami room available]

The wish of a head chef who has been devoted Tempura for 40 years has finally reached Akasaka.

[3 minutes from Kamakura Station] 50 seats in total◆Enjoy homemade udon noodles made with no additives and authentic Kyoto-style soup stock. Pets allowed

From authentic Tempura kaiseki that starts with appetizers, hassun, and sashimi to reasonable lunches.

2 minutes walk from Iidabashi Station [Traditional taste fried by a Tempura chef founded in 1908]

Established for over 34 years. Ingredients, oil, frying method...the beauty of the season and pure charm are condensed. A famous restaurant that focuses only on `` Tempura.''