Fugu (Pufferfish) (For Families and Children) in Japan(page 2)

◎ “Fugu” brings good luck ◎ Authentic taste at a reasonable price!

45 years in Ginza - For your special day... [Hamo and wild sweetfish]

[Enjoy Tamba beef and fresh fish at Kyomachiya] Enjoy the craftsmanship that goes into each dish in a casual setting (completely private rooms available)

Chanko nabe made with seasonal ingredients! Japanese-style meal that can be enjoyed all seasons

A blowfish restaurant in Nakasu that has registered invoices and has been in business for 55 years. Enjoy high quality fish ara and stonefish! Plenty of local fish too

Enjoy "local chicken dishes" pulled in the morning in a comfortable Japanese space... Enjoy a luxurious time ◆ OK for solo guests or reserved parties.

[Kyobashi] Stock every morning! Speaking of Seafood and fresh fish, it's "Odori-ya"! 2 to 20 people, reserved available ◎ Open all year round!

[Near Denenchofu Station] Izakaya (Japanese-style bar) you can enjoy seasonal flavors with carefully selected Japanese sake. Equipped with sunken kotatsu seats

[Completely equipped with private rooms] Seasonal Japanese Cuisine created by a chef with experience working at a long-established famous restaurant.

[1 minute from Kannai Station] This month's (June) course features early summer ingredients such as white shrimp, eggplant, and rockfish.

Fresh seafood arrives every day! Live squid, live spiny lobster. Sashimi, Sushi, and shabu shabu also available. Open during Golden Week.

Near Kusatsu station. Enjoy local sake and authentic Japanese-style meal in a completely private room

You can easily enjoy fresh seafood such as blowfish and crab.

Spring is in full swing!!

4 minutes from Kichijoji Station ◆Dance specialties: “Aji Tataki” and “Kuruma Shrimp Odori”! Enjoy delicious fish and sake

[1 minute walk from Yushima Station] Enjoy the "deliciousness of the four seasons" made with seasonal ingredients in a calm Japanese space. Private room available

[1 minute from Ohashi Station] Banquets are welcome ◎Adult Izakaya (Japanese-style bar) directly managed by a fresh fish store. Enjoy high-quality seafood a la carte dishes and course meals.

A variety of Edomae Sushi and Japanese cuisine, created by a second-generation owner who has inherited the taste of a long-established restaurant. For entertainment, banquets, and family anniversaries◎

Enjoy to your heart's content the finest aged seafood from Yura that has been drained and dehydrated.

Anyone can casually enjoy the "specialty grilled fugu" of the members-only fugu restaurant "Osaka Tiger Fugu Association."