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Enjoy the cuisine with peace of mind in a sophisticated space located in a quiet location.
We received two Michelin stars in 2023. Thank you from the bottom of my heart.
A ``hidden gem'' where gourmets gather on the outskirts of Hida Takayama City. Reservations required for lunch and dinner!
[Reservation required] Enjoy a luxurious course featuring Hiroshima brand beef "Sakakiyama beef" attended by a griller.
Founded about 50 years ago, this long-established restaurant offers "new classical" cuisine that continues to evolve every day.
The fusion of seasonal ingredients and culture, the blessings of this land ◇nikaho gastronomy◇
We have openings today, July 4th and 6th. Thank you.
Customize your plate according to your favorite ingredients
The world's first eel French cuisine kappo ``NEW STANDARD that values learning from the past and adapting to the times''
Enjoy the world of a wide variety of Kuroge Wagyu beef sublimated by the chef's hands at the immersive counter.
“KOKO” has a furnace. At a distance that can even reach your heart. The “supreme Kobe beef” brought out by the hearth pot.
Sophisticated cuisine, space, and first-class service - an extraordinary space to enjoy in Ginza, the stage for a gourmet feast.
Matasaburo buys an entire cow and uses it all up.