Best Creative, Innovative (Wine & Completely Non-Smoking) in Japan

Expressing the kindness of the land called Kobe

We also recommend Restaurants pairings that express Hokkaido's four seasons on a single plate!

A hidden Italian Cuisine in Kokura that combines the four seasons of Kyushu and the producers' passion with a unique sensibility.

Innovative French cuisine that uses unique cooking methods to create exquisite flavors. A blissful moment that will delight your mind and body

A chef from Shimanami will deliver "Modern French cuisine" created using seasonal ingredients as the theme.

All courses come with a cute sunflower dessert plate. We also accept messages.

[Resola Tenjin 4F] Aiming to be an Italian restaurant where you can find the most delicious ingredients in Kyushu

a.ligne, Restaurants created by chance encounters

Modern Kobe gastronomy by a chef trained at a Michelin three-star restaurant in France

[7 minutes walk from Daikanyama Station] Enjoy the world of Paul Bocuse, the master of French cuisine

Enjoy original Japanese French French cuisine prepared by the chef's skills while enjoying the seasonal expressions of the Japanese garden.

[1 minute walk from Exit 15 of Karasuma Station] Modern French French cuisine with rounded flavors in a sunny spot.

Enjoy the finest French cuisine with Osaka's best view from 200 meters above ground.

Midland Square 42nd floor. Enjoy delicious food from a famous restaurant in Alsace, France, with one of the best views in Nagoya!

Hybrid traditional and modern Italian cuisine!

``Michelin Guide Tokyo 2024'' 1-star restaurant★Enjoy wood-fired cuisine based on French cuisine with all five senses

A memorable dining experience created by the harmony of free and honest cuisine and a classical space.

Information on the opening of Cutlet MATUMURA. Cutlets made with special care by a French cuisine chef

Italian Cuisine created with outstanding sensibility. An encounter with a new taste brought about by the umami of a harmonious blend of salt and ingredients.