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Founded in the Tensho era, this restaurant and Cuisine Ryokan and Auberge has 440 years of history.
温泉旅館の食堂メニュー950円~2300円で琵琶湖の食材を使った定食が人気
[Seafood swimming in the aquarium and relaxing in Ako Onsen]
With the hospitality of [Hitomaru Kadan], which preserves the past and values a comfortable stay,
[Kibune Shrine's north approach, pure Japanese style] Away from the hustle and bustle of the city, spend a special time in the inner parlor of Kyoto
<Tradition and innovation inherited from our predecessors, transcending time> Enjoy the finest French cuisine at the ryokan "Kikusui," located on the banks of Nanzenji Temple.
King of Fish We are particular about fresh seafood including Himi brand yellowtail, Himi beef, and local sake.
Savor the fresh seafood purchased from Maizuru Port! Then, heal your fatigue at a natural hot spring!
A lakeside resort with a gentle breeze
[My husband is the broker] Lunch available (reservation required). We purchase fresh fish from Yura fishing port that day!
A fisherman's restaurant where you can enjoy Seafood from the Naruto Strait.
A reservation-only Restaurants located in the beautiful old port town of Tango. Enjoy courses made with seasonal and locally produced ingredients
Enjoy Kyoto Kaiseki cuisine sprinkled with seasonal flavors. Enjoy a relaxing moment in a completely private Ryokan guest room...
Charcoal grilled Seafood BBQ terrace seating is now open! Enjoy the seafood of Echizen Wakasa while taking in the spectacular view of Tsuruga Bay. Bathing is also available.
Enjoy seasonal Japanese Cuisine to your heart's content in a lush forest.