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I taught myself how to handle, beat, and grill. Yakitori at Tokei, where you can enjoy each piece carefully and step by step.
The essence of Italian cuisine in Chinese cuisine: harmony and fusion that transcends genres
[3 minutes walk from Akasaka Station] ``Yamanaka'' is the birthplace of miso Motsu-nabe (Offal hotpot) nabe. The interior of the store is a sophisticated and modern space.
[5 minutes from Kokusai Center Station] Fragrant and carefully selected eel with rich and deep sauce, grilled to a fluffy texture using expert techniques
[7 minutes walk from Daikanyama Station] Enjoy the world of Paul Bocuse, the master of French cuisine
Enjoy exquisite French French cuisine (Private rooms available for 5 to 8 people ◎ For entertaining and meeting people)
Philip Mille's Gourmet World on the Top Floor of Tokyo Midtown's Garden Terrace
French cuisine made with carefully selected ingredients that is good for the body and can be enjoyed by three generations of parents and children. A moment spent in an elegant store.
A hidden Restaurants in Kitashinchi run by Chef Fukuda, a former Michelin-winning chef with numerous media records.
Earned one star in the Michelin Guide for 6 consecutive years since opening, offering traditional yet creative French cuisine.
We are open from 12:00 on the 1st and 3rd Saturdays (selection course)
We will be closed for summer holidays for 9 days from June 16th to 24th.
[Modern/Machiya/Vegetables] Enjoy a fusion of modern Italian Cuisine and French cuisine unique to Kyoto in Gion.
Koraku Sushi Yasuhide: Enjoy seafood from all over Japan in a bright, Japanese-style space.
Enjoy the delicacy of Japanese Cuisine that reflects the beauty of Kyoto. Reservations can be made via the website.
A blissful time with food and wine that can only be experienced at Yoichi LOOP