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The fusion of seasonal ingredients and culture, the blessings of this land ◇nikaho gastronomy◇
The flagship store of the Salone Group, a leader in Italian cuisine in Japan.
[Directly connected to Nakasu Kawabata Station] French cuisine that continues to evolve in pursuit of maximum deliciousness
Enjoy original Japanese French French cuisine prepared by the chef's skills while enjoying the seasonal expressions of the Japanese garden.
Urawa Innovative Restaurants Salt “SALT”
Enjoy exquisite French French cuisine (Private rooms available for 5 to 8 people ◎ For entertaining and meeting people)
Philip Mille's Gourmet World on the Top Floor of Tokyo Midtown's Garden Terrace
French cuisine made with carefully selected ingredients that is good for the body and can be enjoyed by three generations of parents and children. A moment spent in an elegant store.
A hidden Restaurants in Kitashinchi run by Chef Fukuda, a former Michelin-winning chef with numerous media records.
Earned one star in the Michelin Guide for 6 consecutive years since opening, offering traditional yet creative French cuisine.
[Modern/Machiya/Vegetables] Enjoy a fusion of modern Italian Cuisine and French cuisine unique to Kyoto in Gion.
[1 minute walk from Exit 15 of Karasuma Station] Modern French French cuisine with rounded flavors in a sunny spot.
Please enjoy our dishes made with plenty of seasonal ingredients.