French (Private Hire) in Japan

A French cuisine Bistro where you can enjoy Steak and steak from the Seto Inland Sea, and raw Oyster from Hiroshima ◎ Great for a meal while traveling ♪

[Hidden gem just 5 minutes walk from Ebisu Station] Equipped with private rooms! Enjoy charcoal grilled carefully selected ingredients and a wide selection of wines.

Opening on April 15th! The first Kyoto store! A counter Bistro run by the PLEIN group

Feel free to enjoy French cuisine and Japanese-style meal [4 minutes walk from Shinsaibashi Station, 3 a.m., open every day, Sonjuku] ★ For drinking parties and dates ♪

Enjoy seasonal dishes and craft beer in a hidden space ◎Dates ◎ reserved reservations ◎Late-night service ◎Smoking permitted ◎Anniversary plates

<Omotesando/Aoyama area> 2 minutes walk from Omotesando station B2 exit

[3 min walk from Akasaka Station] A stylish hideaway Bistro for adults / Wine Bar in the evenings ◎

A "heartful living" themed Restaurants founded in 1993 in Futakotamagawa! Enjoy exquisite Oyster dishes

Casual French cuisine dinner in Ebisu ☆ Cafe, lunch meeting, and afternoon tea with seasonal cakes

Enjoy the marriage of Italian wines carefully selected by the owner and chef and carefully selected ingredients in a sophisticated space.

Azabujuban Delicate and gentle French cuisine and wine pairing in a quiet atmosphere

[Close to the station, 1 minute walk from Yotsuya Station] Feel free to enjoy the pairing of ingredients from all over Japan with wine.

[2 minutes from the station] A hidden underground restaurant located in the back alley of Nishiogi! Enjoy wine and Bistro cuisine without hesitation.

話題のイタリアン×ビュッフェが天神初上陸♪天神駅3分・3980円から楽しめる食べ飲み放題◎

[A hideout bar for adults that connects people to the future] Spend a time that satisfies your body and mind with caviar and carefully selected wine.

Open-air entrance, spacious sofa and semi-private room at the back, aged meat Steak, craft beer, and natural wine.

Close to Kyoto Kawaramachi Station◆Enjoy Japanese French cuisine cuisine made with plenty of Kyoto ingredients and drinks made by the bartender

Enjoy the taste of a Michelin restaurant in a casual setting, with a focus on charcoal-grilled dishes, seasonal ingredients and wine <Maximum of 35 people>

[Tohoku ingredients x natural wine]

[Red meat and freshly made wine] Enjoy a low-alcohol wine that tastes like ripe grapes. Enjoy sharing it with friends.