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Founded in 1920. The deep flavor of soft-shelled turtle dishes, beloved by the great literary figure. A long-established restaurant in Anshin-ji, surrounded by the rich natural surroundings.
Zen cuisine and the spirit of tea ceremony inherited from a long-established restaurant in Shiga. A once-in-a-lifetime feast that will satisfy both your eyes and your palate.
Italian cuisine that can only be eaten here, using ingredients from Hachinohe and Aomori.
Online reservations are available from our website.
A gem of a dish, decorated with carefully selected seasonal ingredients. Experience the essence of Japanese cuisine, woven together with delicate techniques.
Renovation of the 120-year-old historical building and prestigious merchant house "Mitsuya".
The "Chicken Kaiseki" is presented in every direction, and is a constant source of surprise and delight. Enjoy this exquisite skewer that overturns your concept of yakitori.
The flagship store of the Salone Group, a leader in Italian cuisine in Japan.
Our wild charcoal-grilled sweetfish is a popular choice. It is available for a limited time only.
It stands near Fukushima. A space where you can feel the ``sixth sense'' and a variety of beautiful items, with the spirit of ``having fun'' in mind.