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[A casual Bistro with great comfort! ] Creative Cuisine using Hayashi SPF pork with natural wine♪
Within walking distance of Kariyashi Station ◆ Enjoy the famous beef hitsumabushi at this Meat Dishes wholesaler. 30 parking spaces available◎
The owner who worked at a liquor store and Izakaya (Japanese-style bar) specializing in Japanese sake for 15 years is finally independent! Opens at 15:00 ◎ Lunch ~ after-party welcome
[Invoice compatible store] 3 minutes from Yotsubashi station! Please enjoy Pork Cutlet and pork shabu-shabu created by the owner who loves pork.
A restaurant specializing in pork cutlets and Meat Dishes made with Iwate's famous Iwanaka pork
Delicious food from Shinshu is available at Nishiya!
[Completely private room | Kitashinchi Hondori] ~ Seasonal ingredients in stock ~ Enjoy Fried Skewers with a seasonal feel.
[One-of-a-kind] Pork Cutlet from a rare breed of Choemon pork that can only be tasted here, and orthodox Western Western Cuisine
[New opening on September 21, 2023] “Japanese” Fried Skewers made by French cuisine chef.
Only here in Tokyo! Appleton and seasonal Japanese-style meal restaurant
[5 minutes from Tanimachi 4-chome Station] We offer solo drinks, entertainment, and various banquet courses in a calm space♪
[3 minutes from Exit 25 of Namba Station] Relax in a clean space♪ Singles are welcome, private rooms available, reserved reservations possible
Enjoy Teppanyaki, hot pot dishes, vegetable cocktails, and Creative Cuisine made with carefully selected pesticide-free vegetables and fresh ingredients!
[Rokukuro pork shabu shabu] [Prefectural pork thick-sliced aged Pork Cutlet] restaurant. Parking available
[Directly connected to Kasumigaseki/Uchisaiwaicho Station] Founded 60 years ago ◆ Fresh domestic brand pork carefully selected every morning! Pork Cutlet made with skilled craftsmanship