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Sublime, a Michelin-starred restaurant for three consecutive years, opens in Azabu-Juban, offering innovative French cuisine with a view of the city
A restaurant in Nishi-Azabu that throws away common sense in order to offer you the ultimate delicious experience of lamb, mutton, and game.
"Many private rooms" "All-you-can-drink" High-quality Iberian pork and dishes made with seasonal ingredients♪
A ``Japanese-modern'' French cuisine Restaurants that serves Tokyo-produced ingredients with outstanding freshness and flavor, as well as traditional craft Japanese Japanese-style meal.
June 19th (Wed) Counter seats available
Surrounded by trees and nature, enjoy special Italian Cuisine using seasonal vegetables
~ Taste authentic French French cuisine at a long-established restaurant ~ Luxurious moments with Steak, abalone, and more...Lunch available (reservation required)
A casual French cuisine Restaurants where you can enjoy dishes made with seasonal ingredients from all over Japan and natural wine.
More than 500 types of wine available at all times and a wide variety of wines by the glass ♪ Italian Cuisine based courses start from ¥5,000
[5 minutes from Hatchonawate Station] Unlimited all-you-can-drink course with carefully selected "Aichi Kamo" from all over the country ◎ Can be reserved for private use
[Maru Building 5F] Restaurants directly managed by Koiwai Farm where you can enjoy Koiwai Farm beef and the night view. We also have private rooms!
At a stylish Restaurants surrounded by flowers... now accepting reservations for various parties such as welcome and farewell parties
Traditional taste of Kanaya Hotel. Enjoy "Japanese Western Cuisine" based on the concept of craft (= handmade).