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An up-and-coming restaurant that has inherited secret recipes from Yakiniku (Grilled meat) charismatic yakiniku expert.
Exquisite Meat Dishes made with the highest quality Wagyu beef and Japanese-style meal techniques. Enjoy a memorable and luxurious time in a relaxing Japanese space
Matasaburo buys an entire cow and uses it all up.
[Only a few seats left on Monday, July 15th] We promise you will be impressed with the overwhelming "meat power" of our meal.
[Seats available on Monday, July 15th] ◆We are waiting for you with our seasonal menu.
[Completely private room] Enjoy the finest Wagyu beef course served by a dedicated yakiniku chef. Ginza Yamashina Hanare also opens and offers the best Yakiniku (Grilled meat) experience
We are truly proud of our carefully selected Kuroge Wagyu beef, which is carefully selected by our expert connoisseurs. The secret sauce that is kept secret brings out the deliciousness.
[7/15 (Mon) Only a few seats left. Please contact us] From 7/6, we will be open for lunch on weekends and holidays.
The owner, who has 25 years of experience in the meat industry, only serves beef that has been carefully selected and tasted.
3 minutes walk from Meieki Station Enjoy Kobe beef [Tajima Gen] that surpasses the Kobe beef that won the highest award. Private room available
“Chicken Yakiniku (Grilled meat)” is a new way to enjoy chicken dishes.
Yakiniku and horumon restaurant directly managed by Yakiniku (Grilled meat) wholesaler Yazawa Meat. Serves Yazawa Beef from Yazawa Farm in Biei, Hokkaido.
Yakiniku of the highest quality Kobe beef x Japanese Yakiniku (Grilled meat) prepared by a chef with a background in Japanese-style meal x High-quality private room space
[Table seats available from 16:30 on Monday, July 15th.] ■Online reservations accepted 24 hours a day◎
Manryo Tenjinbashi store is the only one in Osaka! Please enjoy Yakiniku (Grilled meat) grilled on a stone grill.
[Near Shinsaibashi Station] Adult hideaway private room Yakiniku (Grilled meat) reservations are accepted ♪ 050-5597-4184
[3 minutes from Shirokane Takanawa Station] This is an adult Yakiniku (Grilled meat) restaurant that specializes in only A5 rank female Kuroge Wagyu beef.