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[1 minute walk from Keihan Gion Shijo Station] Enjoy Bistro cuisine in a renovated Kyomachiya!
We accept reservations for various banquets. We have various seats available depending on the number of people! Please feel free to contact us!
[Private rooms available] 2 minutes walk from Shijo Omiya Station ◆ Yakiniku Yakiniku (Grilled meat) specializing in aged meat (New Year's party banquet plans also available)
Osaka Honmachi◆All-you-can-eat Yakiniku (Grilled meat) (also open on Sundays)◆Delicious and fluffy with charcoal-grilled water charcoal grills◎Carefully-selected domestic beef◎All-you-can-drink available
A historic townhouse located in Kyoto ◆ Enjoy surprising and moving creative French cuisine in a dignified space. reserved ◎
5 minutes from Motomachi-Chukagai Station◆ Enjoy seasonal Yokohama French cuisine made with local ingredients in an exotic Western-style building.
Enjoy carefully selected Kuroge Wagyu beef and seafood in a sophisticated Japanese space. A la carte and bring-your-own meals are also available.
[Japanese-style meal that feels nature and beauty] Enjoy the craftsmanship in a historic space ◆ Also enjoy the finest Hayama beef
Great location with direct access to Ikebukuro Station♪ Lunch can be eaten in a private room, making it popular with mothers with children!
[Hidden hideaway in Kitashinchi] Seasonal dishes made with carefully selected Kuroge Wagyu beef. Steak grilled over binchotan charcoal.
On the 20th floor above ground, enjoy authentic Japanese Japanese-style meal and delicious Teppanyaki cuisine with one of Okayama's best views.
A hidden Restaurants located in a detached house in the center of Akasaka. We welcome you with exquisite French cuisine and surprising magic.
A coexistence of luxury and comfort. Please enjoy carefully selected ingredients. ◇ Stores licensed to handle raw meat ◇
A luxurious Yakiniku (Grilled meat) restaurant where you can enjoy the highest quality of Japan's three major wagyu beef, Matsusaka beef, at a reasonable price.
"Buy a whole head of Matsusaka Beef" Enjoy a higher-grade Yakiniku (Grilled meat) in an 80-year-old Kyomachiya (private room available for up to 10 people)
[Semi-private room available] “Domestic Kuroge Wagyu beef” raised with the blessings of nature directly from Tanito Farm
8 minutes walk from Shichirigahama Station. Authentic Japanese Cuisine made with Kamakura vegetables in a restaurant with an ocean view.