Best Nabe (Japanese hot pot) (For Business Entertainment & Tatami Rooms) in Japan

[Specialty * Peony hotpot from Tanba Sasayama *] [Kyoto kaiseki with a taste of the four seasons] [Overlooking the Kamo River] [Kyoto townhouse in Pontocho]

<Now accepting reservations for private year-end parties> Enjoy a special meal in a private room...

[Along the Kamo River] Right next to Kawaramachi/Gion Shijo ◆ Enjoy seasonal ingredients and Kyoto duck dishes while looking out over the Kamo River.

5 minutes from Tenmabashi Station. We serve live tiger pufferfish from a large tank. We also have small and large private rooms. Perfect for various banquets, business meetings, and anniversaries.

Kobe Sannomiya [Japanese Cuisine Danya Suzue]

10% off coupon for Himalayan hotpot★Enjoy the gentle use of spices★ reservation on the day. Private rooms available.

[3 minutes from Ishiyagawa Station] Enjoy simple, authentic Edomae sushi that takes advantage of the best ingredients in a relaxing, modern Japanese space. Can be reserved

A long-established Kyoto restaurant where you can spend a relaxing and delicious time like the flowing flow of a swaying river.

[All private rooms] 10% rare item on the market, Valdai Tanemoto Snow Crab caught in the Sea of Okhotsk

A restaurant specializing in shabu shabu, Sukiyaki, and Japanese Cuisine. Suitable for various occasions such as celebrations, memorial services, banquets, etc.

Close to Keihan Kiyomizu Gojo Station. A long-established blowfish restaurant that has pursued authentic taste for three generations since its establishment in 1945.

[5 minutes from Umeda Station] The ultimate chicken Gyoza / Dumpling using Banshu 100 birds. Yakitori (grilled chicken skewers) with carefully selected grilling techniques

[Karasuma・Takoyakushi] A 100-year-old Kyoto townhouse with a traditional atmosphere. Enjoy Chinese home cooking using seasonal Kyoto vegetables and root vegetables.

280 yen for 2 pieces, delicious Sushi and other delicacies from Sharikoma! Various drinks available

Fresh fish and delicious sake carefully selected by sake tasters

Miso botan nabe with chestnuts is only available at our store. At least once, try Kisaragi-an Nyogetsuan, a restaurant specializing in peony hotpot.

A 70-year-old detached house with a typical Asakusa feel. Oedo Izakaya (Japanese-style bar) an earthen floor, a water wheel, and seasonal cuisine. A banquet too.

[reservation on the day OK] Accepting reservations for year-end parties ◎ We can accommodate small to large groups!

[Southern Island Izakaya (Japanese-style bar)] Enjoy seasonal ingredients and authentic Okinawan Cuisine tonight at this island feast!