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Founded in 1888. You can enjoy authentic kaiseki cuisine right next to Omiya Hikawa Shrine.
[3 minutes from Akasaka Station] Enjoy Japanese Japanese-style meal and sake in the spring, summer, fall and winter at a peaceful Japanese hideaway located underground in Yukagai.
Founded 37 years ago ◇A long-established restaurant serving domestic natural tiger blowfish and conger eel dishes. Enjoy the milt of tiger blowfish, known as the “jewel of the sea”
Please enjoy the exquisite dishes made with careful selection of ingredients by the owner who won on ``Iron Chef''.
[3 mins walk from Kokura Station] June weekdays fugu motsu course 5500 yen → 4000 yen special price
2 minutes walk from Exit 25 of Namba Subway Station! Kaiseki where you can enjoy exquisite blowfish and seasonal flavors in a popular Japanese private room
[Taste blowfish in a completely private room] Enjoy Japanese Cuisine and the charm of blowfish in luxury. Courses are available from 9,800 yen.
《Private rooms available◎》 Enjoy the pure deliciousness of the ``snow crab'', which is full of meat, sweet, and fresh! !
[Pokkiri course with all-you-can-drink is recommended] Aged blowfish and natural blowfish prepared by skilled craftsmen in semi-private and fully private rooms◎
[4 minutes from Sakaihigashi Station] We serve "tora blowfish" swimming in the fish tank inside the store, which we cut and serve on the spot! Enjoy your meal at all seats with sunken kotatsu seats.
[5 minutes walk from JR Kyoto Station] Enjoy the summer delicacy of conger eel! Compare and taste live and aged fugu! Fully private rooms available ◎
Directly delivered from Shimonoseki! We have started offering a new course meal using [natural domestic tiger pufferfish]. *Reservations required by phone (5 days in advance)
Directly delivered from Shimonoseki! We have started offering a new course meal using [natural domestic tiger pufferfish]. *Reservations required by phone (5 days in advance)