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The other day, our "Foie Gras Hot Pot" was featured on Fuji TV's popular program "Nonstop!" !
A hidden kushiya where you can enjoy the finest charcoal-grilled yakitori carefully selected local chicken grilled over the highest quality Bincho charcoal and carefully selected local sake.
Koga soba. We offer soba noodles ground in a stone mill and made with freshly ground flour. A stylish way to enjoy soba restaurant sake.
Enjoy about 20 types of `` Yakitori (grilled chicken skewers)'' prepared in-house and a wide variety of ``wines'' from all over the world ◆ Calm and stylish interior
24 terrace seats (pets OK) Beer types/The one and only dough made using our own method/A wide range of Italian wines
2 minutes walk from Exit 1 of Yabacho Subway Station! Made with Kinsou chicken from Aichi Prefecture, the dish is packed with flavor and is exquisite.
A restaurant specializing in mentaiko dishes. The Hakata specialty "mentai-ju" is served with a whole stalk on top.