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How about some fresh seasonal Oyster and grilled oysters?
1 minute from Ryogoku Station/Osaka specialty! Traditional taste of downtown! 1 kushikatsu from 100 yen/all-you-can-drink course from 3,500 yen
A hideaway in Asakusa - A luxurious pleasure with only selection course. Savor authentic Japanese Cuisine and Japanese wine
3 minutes from Tokyo Station ◆ Renewed in 2020/11 ◆ Private rooms available ◆ "Edo style" inherited from the previous generation for more than 50 years
Osaka specialty traditional taste! Great value banquet courses♪
[Opened on April 25, 2020] ☆★ Completely equipped with private rooms ☆★ Japanese sake and locally produced Japanese Cuisine.
3 minutes from Gion-Shijo Station ◆ Enjoy whole eel served in a Japanese-style space by an eel wholesaler established in 1932 ◆
Enjoy charcoal-grilled A5 rank Matsusaka beef Yakiniku (Grilled meat) and Japanese cuisine in a high-quality modern Japanese space. Hospitality with luxurious courses
A sense of unity between drinks, food, and utensils◆Enjoy truffle dishes decorated with Kiyomizu ware in a private space. Pottery experience also ◎
[5 minutes from Tachikawa Kita Station] Great value all-you-can-drink option! Enjoy delicious skewers made with the know-how of Yakitori (grilled chicken skewers) ♪
南与野駅1分■季節の新鮮食材を活かした創作和食を堪能◎和モダンな広々空間で寛ぎながら乾杯を
The owner, who has been a chef for 40 years, serves seasonal, authentic Edomae sushi in a 120-year-old Kyomachiya where you can feel the history of Nishijin textiles.
Now accepting online reservations! *We do not accept reservations for terrace seats.
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[All seats are completely private rooms] An izakaya serving Cow tongue dishes and earthenware pot rice served by an executive chef with 40 years of experience in Izakaya (Japanese-style bar)