Online reservation
Close
100 years since establishment. If you want to eat delicious tuna, go to Sushi Yachiyo. We offer a wide variety of seasonal fish that feel "in season."
Enjoy the taste of a long-established restaurant in Nihonbashi, a city full of history and tradition.
5 minutes from Osaka Station ◆ Izakaya (Japanese-style bar) where you can enjoy a variety of dishes including authentic Cow tongue, kushikatsu, and dried fish along with alcohol! Courses available◎
"Carefully selected eel is prepared in the morning and grilled over Bincho charcoal. Please enjoy the charcoal-grilled eel."
A Kansai-style eel specialty restaurant run by a long-established wholesaler.
Midtown Hibiya Sister store of Bib Gourmand winning standing bar
◇4 minutes walk from Minami Urawa Station ◇ [Open late at night] Enjoy fresh seafood! Enjoy a night immersed in the combination of Japanese sake...◎
No chemical seasonings used! Enjoy the delicious vegetable flavors of northern Shinshu! Enjoy Creative Cuisine with surprising and moving flavors that you won't find anywhere else
Enjoy the taste of our Ginza main store here in Osaka at our counter.
Enjoy the original taste of the ingredients. The best part of cooking Tempura is at the counter.
We provide Kyushu ingredients in the best condition.
◇ In front of Sagamino Station ◇ Bar users are also welcome ◎ On Tuesdays, Wednesdays, and Saturdays, we offer half-price draft beer and sours!
``Ichi-unagi-konkon'' Please enjoy our carefully selected eel jus made from plump and large blue eel carefully hand-grilled over Bincho charcoal.
We apologize for not being able to answer the phone. For reservations, please use online reservations.
Iwataya New Building 7F Enjoy the luxury of tasting ingredients in a clay pot
We are particular about carefully selected and rare materials from all over the country, and provide them at reasonable prices.
3 minutes walk from Ginza Station ◆Ginza Tamai is a conger eel restaurant that focuses on natural ingredients. Savor the ``Nakabako'' made with expert skill.