Suppon (Soft-shelled Turtle) for lunch in Japan

[Completely private room/Great for entertaining] Delicious and authentic soft-shelled turtle cuisine served with seasonal ingredients and plenty of Japanese sake.

"Shibuya Private Room" Kappo cuisine using luxurious seasonal ingredients, quietly located in the back of Shibuya

Enjoy the delicate techniques of the host, who respects the spirit of tea ceremony, and the exquisite dishes made with seasonal ingredients in a sukiya-style hideaway.

Founded in 1888. You can enjoy authentic kaiseki cuisine right next to Omiya Hikawa Shrine.

[Reservation required] Delicious Japanese-style meal featuring soft-shelled soft-shelled turtle, wagyu beef, and crab

15 years in Ebisu. Enjoy the season deeply. Authentic pure Japanese-style meal carefully prepared. You can also feel the taste of the dishes.

◎Notice of price revision◎

[3 minutes from Exit 10 of Tsukishima Station] Enjoy a one-soft-shelled turtle course and a combination of Japanese-style meal and Thai Cuisine at a hideaway for adults

[2 minutes from Nishi-Ogikubo Station] Equipped with a private room perfect for entertaining ◆ Specialty dishes made with seasonal ingredients delivered directly from the farm and a variety of local sake

3 minutes from Marunouchi Station ◆ Use GOTO points ◎ Private rooms available ◎ All courses individually served! We offer special delicacies of soft-shelled turtle and blowfish.

{6/1~7/14} Natural Ayu Festival! Early summer Kyoto vegetables and "natural Ayu" at a great price!

It is a great meal for entertainment, dates, and filial piety. ■The power of soft-shelled turtle is secretly popular among lovers.

Savor delicious dishes made with local ingredients from Hiroshima, such as our own brand premium Oyster and exquisite conger eel. Semi-private rooms available.

Top 10 soft-shelled turtle restaurants in Tokyo ◆ A specialty store offering a wide variety of soft-shelled turtle dishes and seasonal delicacies ◆ Perfect for girls' parties and entertaining guests

About 5 minutes walk from JR Kameari Station. Please enjoy fresh fish and alcohol in a calm atmosphere in the downtown area.

Same-day reservations OK. Upon request, we also offer blowfish courses in the summer.

An exquisite fusion of seasonal Japanese and various regional Chinese dishes prepared right in front of you behind the counter.

Kaiseki cuisine prepared by Chiyoshi Sato, winner of the Minister of Health, Labor and Welfare Award. Enjoy the specialties of seasonal ingredients.

A hidden sushi kappo in a back alley ◾️ [Completely private rooms available, entertainment available ◎] Please enjoy seasonal ingredients.