Washoku(Japanese food) (Solo Dining) for lunch in Japan

Reopening on April 26th

[Tokyo Station B1F] Enjoy a whole eel grilled over binchotan charcoal right in the station

<Near Mejiro Station> Gently surrender to the sweet aroma and rich flavor of the ``phantom'' [Kyosui eel].

[2 minutes walk from the south exit of Akishima Station] A great place to enjoy course meals starting from 5,000 yen and seasonal dishes

[Grand opening on July 21st! ] Taste the deliciously delicious “Unaju” in a modern Japanese space

[Sake & draft craft beer and seasonal Japanese-style meal] We offer creative menus using seasonal ingredients. Now accepting lunch drinks.

[A hidden restaurant just 5 minutes walk from Shinsaibashi Station] Enjoy food and drinks made by a chef with a background in Kyoto kaiseki cuisine.

“Guru Kale by Tokyo Calendar” Sushi restaurant you want to go to again” [Selected store]

[New restaurant ranked #1 in Tabelog 's Fukui City access rankings]

Take a break from your daily routine and relax. Enjoy delicious, relaxed sushi at a standing restaurant.

[Reservation required] Enjoy red vinegar sushi at a Japanese cypress counter [3 minutes walk from Kitashinchi Station]

[1 minute walk from Shin-Fukushima Station on the Hanshin Main Line, 5 minutes walk from JR Fukushima Station]

Kitashinchi Tempura and champagne shop

Enjoy rare local brand beef “Sōshu Beef” and top-quality ingredients in an extraordinary space

Seasonal Vegetable Dishes from Yamato Medicinal Food dishes based on Local Cuisine

A hideaway in Asakusa - A luxurious pleasure with only selection course. Savor authentic Japanese Cuisine and Japanese wine

Authentic Edomae sushi made with traditional techniques.The ultimate consistency of Edomae sushi and innovative sushi is passed down to the present day.

[2 minutes walk from Karasuma Station] Enjoy ``duck soup oden'' and sake made with ``Kyoto duck''! Girls' parties and banquets are also available on the course.

[3 minutes walk from Azabujuban Station] Enjoy the finest quality food made with fresh ingredients and craftsmanship at a reasonable price

The culmination of a quarter of a century of training at Ginza Kyubey. Please use all five senses to enjoy the grips created by skilled techniques.