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Enjoy innovative cuisine and Teppan-yaki at our collaboration restaurant with Azabu Juban Sublime.
Open until late at night. Weekday lunch is 1200 yen. Italian Cuisine-based international cuisine using Miura vegetables, meat, and seafood.
natuRe tokyo Sustainable island French French cuisine from Hawaii arrives in Japan for the first time
Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
Please come and try Steak cooked in a rare "oven" oven.
[1 minute walk from Keihan Gion Shijo Station] Enjoy Bistro cuisine in a renovated Kyomachiya!
“Dining 33” is a grand Bistro produced by Seizo Mikuni, a master of French cuisine that Japan is proud of.
This restaurant serves oven-grilled Ise beef Steak, dishes made with local ingredients, and wines brewed in its own winery.
[Opening August 29th] Enjoy rare Wagyu beef Yakiniku (Grilled meat) and seasonal Creative Cuisine in a space renovated from an old Japanese house. Private rooms available.
A homely French cuisine located in the Edogawabashi area. Suitable for everyone from solo travelers to families with children. Lunch available ◎
[1 minute from Gotanda Station, private room for 2, reserved for up to 30 people] Charcoal grill Bistro presented by a chef with 20 years of French cuisine
[15 seconds walk from the south exit of JR Ashiya Station] French cuisine Fried Skewers and charcoal grill Restaurants ♪
A French cuisine bar that starts with Side Dishes ♪ A new type of prepared Side Dishes & Bento (boxed lunch) x pasta x French cuisine Bistro
[Private room/terrace seating available] “California Cuisine” with fresh seafood and vegetables picked in the morning 5 minutes from Shinagawa Konan Exit
<Omotesando/Aoyama/Harajuku area> Teppan-yaki Omotesando, 2 minutes walk from Omotesando Station, Exit B2
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
Enjoy exquisite French French cuisine (Private rooms available for 5 to 8 people ◎ For entertaining and meeting people)
Selected for Tabelog French EAST "Hyakumeiten" 2023
5 minutes from Motomachi-Chukagai Station◆ Enjoy seasonal Yokohama French cuisine made with local ingredients in an exotic Western-style building.