Udon (Wheat noodles) (Stylish) for lunch in Japan(page 2)

[Homemade chewy Osaka udon and carefully selected artisan soup stock] Now accepting reservations | Completely private rooms available

[Komoan] is a Sanuki udon restaurant that is particular about using dashi made from natural ingredients. Go to a udon Izakaya (Japanese-style bar) at night♪

Miso botan nabe with chestnuts is only available at our store. At least once, try Kisaragi-an Nyogetsuan, a restaurant specializing in peony hotpot.

Soba, udon, rice bowl

At Umeda Kitamae Sakan, we offer Local Cuisine and delicacies from the fishing port where Kitamae ships stop by.

[3 minutes from Ebisu Station] Enjoy seasonal Japanese Japanese-style meal with a focus on dashi broth, along with carefully selected sake. Perfect for meals and parties.

``Special carbonara udon'' with Japanese dashi

``Special carbonara udon'' with Japanese dashi

[2 minutes walk from Teradacho Station] A wide variety of courses♪ Izakaya (Japanese-style bar) that boasts extremely fresh fish dishes and homemade udon noodles

When I hear Hegisoba, the taste of Wataya comes to mind.

4 minutes from Higashifuchu Station ◆ We are proud of the homemade noodles and special soup stock from “Authentic Sanuki”! Be sure to try the famous gravy udon and Tempura ◎

4 minutes from Hakata station. A udon Izakaya (Japanese-style bar) that focuses on ``dashi soup'' and ``handmade snacks.'' Great value 2H all-you-can-drink course also available

Homemade udon and seasonal dishes at a hidden house 2 minutes walk from Ushigome Kagurazaka. For private dining/banquets, the hall reserved

Please enjoy our udon noodles, which are made with seasonal ingredients and can only be tasted here.