Udon (Wheat noodles) (Sake & Private Rooms) for lunch in Japan

[Traditional taste inherited from previous generations]

[4 minutes walk from Iidabashi East Exit] When you are invited by the Japanese lights standing in the back alley... A hidden Japanese-style meal Izakaya (Japanese-style bar) <Iidabashi Arata>

[Yodoyabashi main store/Shinsaibashi Daimaru store] Homemade coarsely ground udon noodles, dishes, and alcoholic beverages that match the Japanese style...

[Soon after Marunouchi Station] Delight in the natural soup stock made with ``bonito flakes'' shaved by craftsmen and carefully selected ``kelp''

5 minutes from Nakasu Kawabata Station ◆ A restaurant that became the beginning of an udon Izakaya (Japanese-style bar). A famous, friendly restaurant with Hakata-specific cuisine and delicious sake.

We are proud of our homemade noodles and udon noodles and fluffy Oyako-don (Chicken and egg bowl) with special soup stock. Banquet from 4,300 yen - all-you-can-drink included

[3 minutes from Toyohashi Station] Founded in 1909! Enjoy the famous "Toyohashi Curry Udon". Lunch OK, completely private rooms available

[3 minutes from Bubaigawara Station] Uses domestic buckwheat flour according to the season! Enjoy handmade soba and Tempura in a homely space

Ginza Grand Hotel B1F. The ginger hotpot featured on TV uses organic vegetables and is good for health and beauty.

[Shinjuku Station, 5 minutes walk] Toast with friends you haven't seen in a while. Black oden, sake, and 17 types of Small dish udon.

We deliver the best taste based on our philosophy of freshly made, freshly cut, and freshly boiled. Great for dates and parties.

[Mainly serving a wide variety of udon noodles] A Restaurants located in a quiet residential area

We deliver the best taste based on our philosophy of freshly made, freshly cut, and freshly boiled. Great for dates and parties.

Enjoy creative udon made with carefully selected soup stock by the owner, who has extensive training in Italian Cuisine and other cuisines.