Sushi (Completely Non-Smoking) in Japan

Higobashi, Osaka◆Marriage of wine selected by sommelier and authentic Edomae Sushi! Edomae sushi course to enjoy in a private room

[Hidden hideaway in Shibuya] Enjoy sushi including fish that can only be tasted here in Tokyo, as well as seasonal shrimp and sea urchin tuna.

Kitashinchi has been listed in the Michelin Guide for three consecutive years in Ginza, Tokyo. Taste the ever-evolving Edomae sushi

Enjoy authentic Edomae sushi with a tranquil counter and luxurious private room. selection courses start from 8,800 yen

Extra large fried shrimp, spiny lobster, abalone, Matsusaka beef, Oyster, special Seafood Bowl, full course, near the nearest hotel Route Inn

[Private room available ◎ For entertaining] Enjoy the `` selection Course'' with nigiri and special dishes that change depending on the season and the day's purchase.

A famous store in Azabujuban, Tokyo has opened in Namba. The ever-evolving tempura and sushi

[Taste blowfish in a completely private room] Enjoy Japanese Cuisine and the charm of blowfish in luxury. Courses are available from 9,800 yen.

Japanese-style meal x aging x fermentation techniques. New Edomae sushi with overwhelmingly amplified flavor [Members/introduction system/general reservation days available]

[5 minutes from Higashi Ginza Station] Enjoy fresh fish caught this morning with sushi and famous sake from all over the country. Enjoy the master's skill on the course.

[Featured in the Michelin Guide] Azabujuban Sublime, a Michelin-starred restaurant for three consecutive years, opens a high-class Sushi in Meieki

Authentic Edomae sushi prepared by a chef from a famous restaurant. Enjoy the virtuosity of masters in a tranquil counter and luxurious private room

[A hideaway sushi restaurant in Akasaka] Enjoy a sophisticated sushi meal in a dignified space that creates a special moment

[2 minutes walk from Shinbashi Station Ginza Exit] The chef shows off his skills by making use of seasonal ingredients. Great for entertainment or dates.

[Hidden Edomae sushi away from the hustle and bustle of the city] Edomae sushi made by a master chef

100 years since establishment. If you want to eat delicious tuna, go to Sushi Yachiyo. We offer a wide variety of seasonal fish that feel "in season."

New courses and special coupons available!

Fully equipped with private rooms.Blissful high-class sushi selection courses created by skillful techniques are available from 10,000 yen.

[Completely private rooms available] A famous restaurant from Hokkaido and Tokyo has opened an authentic Japanese-style meal restaurant in Osaka. Taste the season in a completely private room

Our raw mackerel is superb! It will change your perception of mackerel! [3 minutes walk from Motomachi Station] Now accepting reservations for summer parties!