Unagi (Eel) (Shochu & Private Rooms) in Japan

Founded in 1972. “Hakata’s traditional blowfish cuisine” elaborated by the master craftsman of Sai no Kuni and the first president of the National Fugu Federation

Enjoy Hida beef, Hida vegetables, and other seasonal ingredients that Gifu Prefecture is proud of in a relaxing ``Itamae kappo'' setting.

Get over your daily fatigue with eel and horse meat! Nourishing and tonic! Increase your vitality! Recover from fatigue!

July 24th is Doyo no Ushi no Hi! Take-out eel rice takeaway. 3200 yen, reservation required. Available from 12:00.

An eel restaurant where you can enjoy both Nagoya-style eel and Kanto-style eel.

[6 minutes walk from Chiba Station! ] Only domestic eel is used! A hidden eel bar grilling over charcoal

Our first store in Hyogo! Opening in Sannomiya, Kobe on April 26th! Enjoy our specialty "Ippon Unagi"!

Seasonal dishes and exquisite sushi to enjoy in Nakameguro. Enjoy all the carefully selected ingredients from the chef's hometown of Okayama Prefecture.

<Near Mejiro Station> Gently surrender to the sweet aroma and rich flavor of the ``phantom'' [Kyosui eel].

Private rooms can accommodate from 3 people to a maximum of 16 people. We are looking forward to your visit, with fresh fish directly delivered from Setouchi and local sake.

Enjoy eel dishes and seasonal kaiseki cuisine in a relaxing Japanese space. Also available for catering and takeaway ◎

Fully equipped with private rooms◆We welcome you with Kansai-style kabayaki and kaiseki cuisine made with our secret sauce. Also suitable for face-to-face meetings.

[6 minutes from Kitasenju Station] Enjoy the finest eel at our restaurant, which was founded in 1955 and continues to preserve the traditional taste.Delivery is also available.

Hospitality in a private room! 2 minutes walk from Tsukishima Station! Introducing a new plan to enjoy seasonal cuisine and Japanese sake♪

[Completely private room available] Kagoshima eel and rice cooked in Nanbu ironware

Enjoy a course of wild eel and green eel grilled using the traditional Goemonmushi technique. The private tatami room can also be used for banquets.

[Now accepting orders for catering and take-out] For parties, memorial services, and more! Enjoy the flavors of Tsukasa in the comfort of your own home.

5 minutes walk from Kiren-Uriha Station! Izakaya (Japanese-style bar) you can enjoy Creative Cuisine made with delicious fresh fish and seasonal flavors at reasonable prices.

[Right next to Yagoto Station] Nigiri sushi with freshness and traditional flavors. Perfect for parties. A long-established Sushi restaurant founded in 1936