Izakaya (Tavern) in Otsu

A relaxing Japanese-style restaurant where carefully selected ingredients are carefully crafted.

[Hamaotsu Station] 3 minutes walk. We recommend a variety of delicious dishes made with local ingredients.

[1 minute walk from Otsu Station] We seriously pursue "cheap and delicious" and are confident in our cost performance!

Meat Bar where Omi beef is worth it! If you register as a member, alcohol starts at 199 yen (219 yen) ♥ Banquets too!

1 minute from Ishiyama Station♪ Private rooms available for 2 to 52 people!

A calm Japanese atmosphere creates relaxation

We use Tajima's pesticide-free local chicken "Shika", which is particular about "safety"! Enjoy fresh local chicken

[1 minute walk from Otsu Station] Unlimited all-you-can-drink + carefully selected ingredients! A restaurant where you can enjoy meat and wine!

We accept reservations for welcome parties and farewell parties! [Directly connected to Ishiyama Station/inside the station building] Easily enjoy the flavor of Miyazaki Jitōdori★

The strongest combination of Kuroge Wagyu beef delivered directly from Kagoshima and secret sauce! Omi rice made by contract farmers 2 stops from JR Kyoto Station

[2 minutes walk from the station] Delicious spare ribs stewed for two days! 10 types of international beers & 4 types of craft draft beer♪

[8 minutes walk from Hamaotsu Station] A homey Yakiniku (Grilled meat) ♪

[Omi Beef x Counter] A hideaway for adults where you can enjoy a wide variety of creative Meat Dishes. For dates and anniversaries

[1 minute walk from the south exit of Ishiyama Station] Enjoy fresh fish delivered directly from the fishing port and Omi chicken Yakitori (grilled chicken skewers) ♪ Courses with all-you-can-drink start at 4,000 yen

1 minute walk from Ishiyama Station! Enjoy creative oden in large and small private rooms like a secret base!

[5 minutes walk from JR Kosei Line] Omi beef at a reasonable price! We buy one whole cow and use Omi beef!

[5 minutes walk from the station] Authentic Yakiniku (Grilled meat) restaurant with a focus on quality

Supervised by a butcher shop founded in 1868 [operated directly by Sogo Omi Beef Trading Co., Ltd., which operates in 10 countries around the world] Open from 5pm on May 14th