Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Yakiwo Kiwameru Hibi
|
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Categories | Izakaya (Tavern)、Japanese Cuisine、Seafood |
Phone number (for reservation and inquiry) |
055-960-6566 |
Reservation Availability |
Reservations available |
Address |
静岡県三島市本町13-17 |
Transportation |
・11 minutes walk from Mishima Station ・6 minutes walk from Mishima-Hirokoji Station 338 meters from Mishima Hirokoji. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥6,000~¥7,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
Number of seats |
50 Seats ( 28 seats on the first floor, 22 seats on the second floor) |
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Private dining rooms |
OK For 6 people、For 8 people、For 10-20 people |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables *There is an ashtray at restaurant entrance. |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Counter,Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu) |
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Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
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With children |
Kids are welcome |
PR for restaurants |
Enjoy a variety of dishes made with fresh ingredients and a focus on grilling, from spectacular straw grilling to the finest primitive grilling!
We hope you will enjoy our charcoal-grilled fish and the owner's carefully selected sake. We hope you will have a good time with our playfully presented dishes. The owner is a woman, so please feel fr |
近所の方々と7人で訪問しました。大人4名子供3名です。魚の炉端焼が売りのお店ですが魚は何でも美味いです。お通しはタラの白子。本鮪とヒラメの昆布締めと締め鯖を刺身で、鰆をワラ焼で、たらば蟹とトラフグの白子を炭火焼。炉端でキンキとノドグロ。タコの唐揚、だし巻き卵、土鍋ご飯、鮭茶漬け、梅茶漬け、あまおうのシャーベット。どれも美味しくいただきました。