Online booking
Close
A shop where you can enjoy the fantastic Izu beef and Izu gourmet food in an extraordinary space
Enjoy the chef's skillful techniques while seated at the teppan counter with a lively atmosphere.Enjoy the local bounty and seasonal ingredients.
Enjoy Kyoto Kaiseki cuisine made with seasonal ingredients and expert techniques in a relaxing, high-quality space. For dinner parties and celebrations
``Enjoy your precious moments with heartfelt cuisine'' Enjoy seasonal ingredients from the four seasons served on Teppan-yaki.
[Japanese-style meal Izakaya (Japanese-style bar)] Now accepting reservations for the 5,000 yen plan with three authentic Japanese-style meal courses and all-you-can-drink! Due to popular demand, please make your reservation early!
Enjoy the highest quality Yakiniku (Grilled meat) made with Manyo beef and Shibaura Horumon in a private room.
French cuisine A dish where Japan meets Japan. The exquisitely cooked Japanese black beef Teppan-yaki is also available for anniversary dinners.
Authentic Sichuan, Medicinal Food dishes, and Dim sum. A treasure trove of delicious Chinese cuisine in pursuit of “delicious and healthy”
Enjoy our famous Hamburg, courses tailored to your taste, and a wide variety of alcoholic beverages ♪ Can reserved private parties / Other requests are welcome ◎
Limited time Sweets All-you-can-eat buffet [Maison de Parfait] will be held on Sunday, May 19th!! Now accepting reservations!
``Hamanako French cuisine'' where you can enjoy the spectacular view of Lake Hamana and the colors of nature.
Grand Chef Senju's creative French cuisine in Hamamatsu. Restaurants “makes everyday life special”
1 minute from Fujieda Station ◆ Enjoy an anniversary dinner with the ``Anniversary Plan'' that will brighten up your special day. Women's parties and solo travelers are also welcome.
Close to Hamamatsu Station◆Taste carefully selected eel made with passion and traditional techniques, Yogan-yaki (roasted on a hot stone). The modern Japanese space is also great for entertaining guests.