Official information
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外観(by Restaurant)
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お店の外観、エレベーターで2階へ。(by くいちろりん)
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(by マリノスケまりたろう)
まるごと高知外観(by abx155)
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外観。この2階に入ってます。(by 亜喜丸)
2階です(by kazs59)
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外観(by ゆずみつ)
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(by ベッキオ)
外観。(by コ〜タロウ)
(by ともちん♪)
外堀通り沿い、有楽橋交差点近く(by 無芸小食)
坂本龍馬さんが迎えてくれます。(by 無芸小食)
(by ropefish)
大雪の日 2013/01(by tabe-u)
(by lunchblog)
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(by えみりんぺろ)
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(by Fledermaus)
土日は3時過ぎまでランチ(by nontan21)
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(by TOMIT)
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(by おぼうちゃま)
外観(by もくれん)
いい目印です^^(by もくれん)
Restaurant name |
Tosa Dainingu Okyaku(Tosa Dainingu Okyaku)
|
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Categories | Regional Cuisine、Creative cuisine、Seafood |
Phone number (for reservation and inquiry) |
050-5593-3040 |
Reservation Availability |
Reservations available |
Address |
東京都中央区銀座1-3-13 オーブ プレミア 2F |
Transportation |
JR有楽町駅徒歩5分 145 meters from Ginza Itchome. |
Opening hours |
|
Budget |
¥5,000~¥5,999 ¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999¥2,000~¥2,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、VISA、Diners、Master) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、iD) QR code payment Not Accepted |
Table money/charge |
ディナータイムのみ5% |
Number of seats |
74 Seats |
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Private dining rooms |
OK For 6 people、For 8 people、For 10-20 people 2部屋あります |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Sofa seats,Wheelchair access,With power supply,Wheelchair accessible |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu) |
---|---|
Food |
Particular about fish,English menu available |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations(Birthday plate),BYOB,Take-out |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available,Baby strollers accepted
ベビーカーOK |
Website | |
The opening day |
2010.8.21 |
Phone Number |
03-3538-4351 |
Remarks |
コースメニューが季節により変更。 |