Best Washoku (Japanese cuisine) (Shochu & Private Rooms) in Ginza Itchome Sta.

There are seats available today! Yakiniku (Grilled meat) / Sukiyaki / shabu shabu Kuroge Wagyu beef specialty store [5 minutes walk from Ginza & Shinbashi♪]

Founded in 1902. A sukiyaki restaurant specializing in Ise meat that has been running for over 100 years, run by a long-established Ise butcher shop.

45 years in Ginza: For your special day... [Matsutake cuisine]

A banquet to enjoy autumn ■ Fresh fish carefully selected from Toyosu Market, plump Oyster, and local sake ■ Fully equipped with private rooms ■ Even if fully booked, we can prepare seats on the day

銀座一丁目駅10秒◆現地産食材と職人技が織りなす、高知県の魅力あふれる料理と地酒を楽しむ

The finest hitsumabushi served in a modern and relaxing atmosphere

Sendai beef tongue and Shiogama oden shop ♪ 3 strides from Hibiya Station A4 exit ♪

Kyoto-style oden with delicious soup stock! Grilled skewer made with Bincho charcoal are also delicious! We accept drinking parties, entertainment, welcome and farewell parties!

1 minute walk from Tokyo Station Marunouchi South Exit! Please enjoy the freshest seafood in a high-quality Japanese space with a calm atmosphere.

◆ Directly connected to Tokyo Station ◆ Specialty Gindara Saikyoyaki Private room with a panoramic view of Tokyo Station

Sashimi, sushi, and charcoal grilled Hokkaido ingredients from the mountains and sea! We also have a private room with a view of Tokyo Station.

Reopening on Thursday, August 1st! Get addicted to the new texture! Authentic okonomiyaki that's in high demand in the media

Enjoy delicious yakitori and delicious sake here in Ginza and Kyobashi.

1 minute walk from Yurakucho Station / Official partner of 9 sake breweries / Sake / Seared bonito with salt / Local ingredients / Local Cuisine

From Kyobashi, we propose a new way to enjoy Japanese Cuisine "Basara = free and easy"

Enjoy the deliciousness of the changing seasons in traditional Kaiseki style◆ Enjoy seasonal vegetables and seasonal fish.

[30 seconds from Ginza 1-chome Station] A restaurant specializing in Grilled skewer skewers (established in Osaka 74 years ago)

Enjoy unpretentious hospitality and gourmet food made with exquisite craftsmanship at a Kappo restaurant in Ginza.

The “Japanese” of “Tokyo Kaikan”. Conveying delicate and beautiful Japanese Cuisine and the stylish spirit of the Japanese people to “Chiyo and Yachiyo”