Seafood in Higashi Ginza Sta.

Craftsmanship x seasonal materials x luxurious space ~ A blissful moment in Ginza ~

[30 seconds walk from Higashi Ginza Station, next to Kabukiza, private rooms with night view on upper floors]

Nigiri that still conveys the essence of Edomae style. A famous Ginza restaurant that captivates you with its ever-evolving craftsmanship.

"shabu shabu Kappo" where you can enjoy seasonal ingredients [Hideaway for adults in the Ginza area]

1 minute from Higashi Ginza Station ◆The sushi restaurant that is popular in Niigata and Sado is opening its first location in Ginza. Enjoy the finest Edomae sushi that continues to evolve

[A restaurant that has received one star in the Michelin Guide for three years in a row] The best Japanese Cuisine and Edomae Sushi with the blessings of the four seasons

You will be welcomed by the owner who has studied at ``Ginza Sushiichi'' and ``Higashi Ginza Sushi Fujita''.

A new type of Tsukiji Italian restaurant that generously uses fresh ingredients carefully selected from all over the country.

Wild sweetfish fishing will begin in June. Please contact us by phone to inquire about the sweetfish course (22,000 yen).

Enjoy Sushi made with carefully selected ingredients and pairings carefully selected by a sommelier at this hidden gem in Ginza. Private rooms available.

Grand opening on April 15th on the 6th floor of GINZA SIX!

[3 minutes from Higashi-Ginza Station] Private rooms available for 2 people or more. Perfect for entertaining or special occasions. Various courses with points available.

12 counter seats, 2 completely private rooms. A young general rises to the top of Ginza selection just one omakase

[5 minutes from Ginza Station] Delight in the freshness and exquisite tuna! Enjoy all sake items for 499 yen (549 yen including tax)!

Please enjoy the ``aliveness'' and ``elegance'' of authentic Edomae sushi that can only be produced directly by a fresh fish wholesaler.

[If you want to enjoy Oyster at your leisure, we recommend coming after 8pm] The sauce is seawater!? Welcome to the holy land of Oyster!

We are particular about purchasing, and our desire to deliver "delicious" food to our customers remains the same.

[Reservations available on June 27th] Lunch/Dinner: You can also check the reservation status by phone.

[Short walk from Ginza Station] selection course 16,500 yen / 10 counter seats and a completely private room that seats 6 people.

■A restaurant that has been awarded two Michelin stars for 10 consecutive years■The difficult-to-reserve restaurant [Aoyama Umami] opens in Ginza.