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A cafe that satisfies your mind and body for lunch and dinner
"Meat Dishes KOJIRO" New Meat Dishes full of creativity centered around Japanese black beef
Imabari-style yakitori restaurant grilling chicken on a hot iron plate
[Near the station] ★ Authentic cuisine using ingredients and seasonings imported from Korea ♪ We also have a wide variety of Korean shochu!
Sanbunro, a sister restaurant of Sanbun, will open in the Ginza Kojun Building in March 2024.
All seats are completely private rooms◆All you can eat from 4,480 yen◆《shabu shabu or sukiyaki eaten with Sukiyaki soup, popular for its umami flavor》
Starting in June, we have "Maezawa beef" in stock. Please take this opportunity to come and visit us.
2 minutes from Yurakucho Station ◆ A cheese specialty store where you can enjoy flaming performances such as “Grilled Cheese Fondue”
[1 minute walk from Ginza 1-Chome Station] Traditional colorful roll Sushi and modern Japanese creative Seafood dishes
Relocated to Ginza 1-chome and now open! Even if all reservations are full, we still have many seats available on the day!
Enjoy carefully selected ingredients and seasonal Cantonese cuisine
It also improves physical strength and has beauty effects. Anti-virus and improve immunity with nutritionally balanced [Hanami Tori Mizutaki]!
[Hotel Grand Bach Tokyo Ginza] French cuisine using domestic ingredients. Enjoy food that pleases your mind and body in an extraordinary space
[Completely private room] Enjoy the finest Wagyu beef course served by a dedicated yakiniku chef. Ginza Yamashina Hanare also opens and offers the best Yakiniku (Grilled meat) experience
Soba and sake created by 120 years of history! Traditional taste made with carefully selected ingredients! !
All-you-can-eat carefully selected A5 rank Japanese black beef
A long-established French cuisine Restaurants founded by the legendary Garcon. Enjoy attentive service and traditional flavors to your heart's content.