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[Private rooms available] A hideaway in Ginza where you can enjoy a new genre of wine kaiseki at a reasonable price
It also improves physical strength and has beauty effects. Anti-virus and improve immunity with nutritionally balanced [Hanami Tori Mizutaki]!
[Hotel Grand Bach Tokyo Ginza] French cuisine using domestic ingredients. Enjoy food that pleases your mind and body in an extraordinary space
[Tuna specialty Izakaya (Japanese-style bar)] Tuna restaurant Toroya
Kyoto-style oden with delicious soup stock! Grilled skewer made with Bincho charcoal are also delicious! We accept drinking parties, entertainment, welcome and farewell parties!
[Private rooms perfect for entertaining] A famous crab restaurant has opened, offering new ways to enjoy crab
[5 minutes from Higashi-Ginza Station, all private rooms] For important occasions such as entertaining guests or dining out. Enjoy a shabu shabu meal in the heart of the restaurant district.
A Yakiniku (Grilled meat) restaurant with a 40-year history in Ginza, Tokyo. Uniquely sourced top quality Japanese beef Yakiniku (Grilled meat) to decorate your special day
[March 16th to 26th] Get a gift when you use the course ◎Meat Day A festival where you can drink meat for 3 days
Savor delicious dishes made with local ingredients from Hiroshima, such as our own brand premium Oyster and exquisite conger eel. Semi-private rooms available.
[Completely private room] Enjoy the finest Wagyu beef course served by a dedicated yakiniku chef. Ginza Yamashina Hanare also opens and offers the best Yakiniku (Grilled meat) experience
We are now taking reservations for July. We are also open for lunch on weekends and holidays.
Soba and sake created by 120 years of history! Traditional taste made with carefully selected ingredients! !
[1 minute from Ginza Station] Sister restaurant of a long-established soba restaurant that has been around since 1920 ◇ Completely private room for up to 8 people in a hideaway space for adults
[Available party plans now available] Adult amusement time at a private lounge in Ginza
◇Semi-private rooms available/Group reservations available ◇“Modern Satoyama Cuisine” where you can enjoy carefully selected seasonal ingredients from all over Japan
Teppan-yaki of the finest Wagyu beef, seasonal seafood, and organic vegetables with a focus on freshness.