Seafood (Child-Friendly) for lunch in Yurakucho Sta.

Nigiri that still conveys the essence of Edomae style. A famous Ginza restaurant that captivates you with its ever-evolving craftsmanship.

◆Enjoy the seasonal delicacies purchased at the market every morning.◇Private rooms available for entertaining, dinners, and meetings.

[1 minute walk from Ginza Station] Enjoy Edomae Sushi, which is made with love and care, in a calm Japanese atmosphere. Private room available

[Private room available ◎ For entertaining] Enjoy the `` selection Course'' with nigiri and special dishes that change depending on the season and the day's purchase.

5 minutes from Ginza Station, 3 minutes from JR Shinbashi Station ``When you come to Tokyo, eat itamae Sushi'' Edomae wild fish and craftsmanship that can only be tasted in Tokyo

3 minutes from JR Shinbashi Station Ginza Exit ◆ 3980 yen casual lamb shabu-shabu course (branded pork + 90 minutes all-you-can-drink included)

"French cuisine that suits Japanese palates" using seasonal ingredients and A5 rank Kobe beef @ Ginza hideout space

1 minute walk from Yurakucho Station / Official partner of 9 sake breweries / Sake / Seared bonito with salt / Local ingredients / Local Cuisine

[Private rooms available] Seasonal Japanese Cuisine and Sushi Kaiseki from 10,980 yen. Lunch-limited kaiseki meals start at 7,900 yen.

Grand opening on April 15th on the 6th floor of GINZA SIX!

Enjoy fresh seafood and seasonal specialties delivered directly from Izu that are purchased daily, along with local sake from all over the country. Fully equipped with private rooms

リーズナブルに味わえる熟成鮨・燻製鮨の“おまかせコース”を、日本酒のマリアージュともに満喫

Our Anago Donburi (White) was featured on TV Asahi's "Matsuko & Ariyoshi Karisome Tengoku"

[Michelin Guide restaurant opens in Kyobashi] Enjoy Edomae Sushi and Kaiseki cuisine

<Ginza crab specialty restaurant with fully private rooms> Courses available from 8,000 yen.

The owner, who used to work at a popular Ginza restaurant, is opening an authentic Edomae sushi restaurant in Ginza. Seize the season with your discerning eye and careful work!

◎You can eat fresh fish sent directly from the production area and ◎carefully selected meat.

2 minutes from Ginza 1-chome Station/Kyobashi Station ◆ Courses such as Wagyu beef and Kinmedai, as well as 50 types of Japanese sake, served in counter kappo style.

Midtown Hibiya Sister store of Bib Gourmand winning standing bar

A hidden Japanese restaurant for adults, tucked away in the streets of Ginza. Enjoy colorful delicacies that evoke the changing seasons