Yakiniku (Japanese BBQ), Tripe (Open Sunday) for lunch in Yurakucho Sta.

[5 minutes from Ginza Station] A "simple and delicious" yakiniku Yakiniku (Grilled meat) in a private room, boasting carefully selected cows and fresh offal

[Near Ginza Station] Enjoy the Ozaki beef you bought as a whole while enjoying the night view of Ginza. From high-quality Yakiniku (Grilled meat) to yukhoe. Private room available

Enjoy [Kagoshima Black Beef] Yakiniku (Grilled meat) in a [completely private room]. The finest Wagyu beef in the perfect location of Ginza.

One of the few charcoal-Yakiniku (Grilled meat) restaurants in Ginza! Far infrared rays make the meat fragrant and delicious!

[Father's Day] Thank you Dad for everything service

A place where you can encounter a new culture called `` Yakiniku (Grilled meat) x Japanese Cuisine.'' "Omotesando store/Ginza Bettei" is also available.

[Tabelog published average score 3.37, taste 3.51] Collaborating with 16 long-established Korean restaurant to provide the best taste

Yakiniku (Grilled meat) with "Kobe beef delivered directly from the farm". Enjoy wine selected by our sommelier in a private room in Ginza.

A completely new Yakiniku (Grilled meat) experience that will surprise and impress you in a house in Ginza

[First in Ginza] Rare, top-quality Halal Kobe beef, with only 150 head produced per year [Lunch available from 6/1]

There are seats available today! ■Kuroge Wagyu beef specialty store■ Now accepting reservations for welcome and farewell party [5 minutes walk from Ginza & Shinbashi]

Enjoy Wagyu beef selected by specialists while looking at the Tokyo Station building!

[1 minute walk from Shinbashi Station] All-you-can-eat to your heart's content 22 types of Churrasco, the most in Japan

There are seats available today! Yakiniku (Grilled meat) / Sukiyaki / shabu shabu Kuroge Wagyu beef specialty store [5 minutes walk from Ginza & Shinbashi♪]

New building relocated and opened. A store specializing in heifers that has been featured in numerous media such as TV and magazines.

Sakakiyama Beef is a rare brand of Japanese beef that is known only to those in the know and boasts some of the best meat quality in Japan.

"Meat Dishes KOJIRO" New Meat Dishes full of creativity centered around Japanese black beef

A popular Japanese-Korean restaurant in Shinmaru Building Daikanyama and Ebisu, directly connected to Tokyo Station. Bulgogi, which has been popular for many years, is synonymous with

[3 minutes from Tokyo Station Marunouchi South Exit] Yakiniku (Grilled meat) kappo that brings out the deliciousness of the meat to its fullest.

We aim for the most overwhelming cost performance in Ginza! ! ! We have many rare cuts including limited edition premium thick-sliced Cow tongue tongue!