Seafood (Shochu) in Kyobashi Sta.(東京都)

A hidden Japanese restaurant for adults, tucked away in the streets of Ginza. Enjoy colorful delicacies that evoke the changing seasons

◇Directly connected to Tokyo Station, 35th floor of Marunouchi Building◇Enjoy authentic Edomae Sushi made by artisans in a relaxing Japanese space.

[3 minutes from Nihonbashi Station] Edomae Sushi restaurant that has been in business since 2000. Lunch 1,300 yen~・Dinner course 5,500 yen~

《Limited quantity》8 dishes with special Sukiyaki pot for 5,180 yen◆Just a short walk from Tokyo Station◆

[Private rooms available] Seasonal Japanese Cuisine and Sushi Kaiseki from 10,980 yen. Lunch-limited kaiseki meals start at 7,900 yen.

1 minute from Higashi Ginza Station ◆The sushi restaurant that is popular in Niigata and Sado is opening its first location in Ginza. Enjoy the finest Edomae sushi that continues to evolve

Authentic Edomae Sushi made with mellow red vinegar rice. Enjoy to your heart's content with delicious sake in a comfortable space.

A shop that sells charcoal-Grilled skewer and vegetable-wrapped skewers! You can enjoy more than 30 types of them!

2 minutes from Kyobashi Station ◆Fresh fish delivered directly from Sanin and Robatayaki, along with local sake from Tottori and Shimane ◎We have a tatami room perfect for group banquets

[Now accepting reservations for our sweetfish and conger eel courses!] We have a variety of courses with all-you-can-drink options, perfect for parties.

[If you want to enjoy Oyster at your leisure, we recommend coming after 8pm] The sauce is seawater!? Welcome to the holy land of Oyster!

[Fresh fish delivered directly from the fishing port x Private room Izakaya (Japanese-style bar)] Abalone & tuna Steak & snow crab Unexplored region of the sea Yurakucho store

Japanese-style meal x aging x fermentation techniques. New Edomae sushi with overwhelmingly amplified flavor [Members/introduction system/general reservation days available]

Ingredients shipped directly from Tohoku. The famous charcoal-grilled Kinka mackerel is exquisite!

[Directly connected to Tokyo Station] Himono set meal during the day, Himono bar at night. Izakaya (Japanese-style bar) we recommend delicious dried fish and Japanese sake.

In a sophisticated space, you can enjoy sushi and Japanese Cuisine made with seasonal ingredients and skilled techniques. (Reservations only)

[From June, we will be serving sweetfish and conger eel courses] We offer a variety of courses featuring the summer delicacies of sweetfish and conger eel. We recommend the all-you-can-drink course.

[1 minute from Tokyo Station Yaesu North Exit] A relaxing Japanese-style Izakaya (Japanese-style bar) with all private rooms. 2 people ~ Information OK!

[Direct delivery from the farm] Akkeshi's `` Oyster'' A restaurant where you can enjoy the blessings of nature as they are, with a particular focus on ingredients!

[1 minute from Nihonbashi Station, 3 minutes from Tokyo Station] A separate annex of the famous soba restaurant "Honjinbou" has opened! Private rooms and excellent ventilation