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≪Directly connected to Tokyo Station≫ Craft beer specialty store where you can drink 13 types of draft craft beer
Enjoy authentic Edomae sushi with a tranquil counter and luxurious private room. selection courses start from 8,800 yen
Awarded the Ospitalità Italiana by an Italian government agency.Osteria to enjoy Italian wine
Japanese-style meal x aging x fermentation techniques. New Edomae sushi with overwhelmingly amplified flavor [Members/introduction system/general reservation days available]
[Now accepting reservations for welcome and farewell party] Perfect ventilation with powerful ducts! We look forward to serving you with fresh hormones delivered daily.
A superb Steak cooked at low temperature to bring out the flavor of the meat! Perfect for special occasions such as birthdays, anniversaries, and business entertainment.
Directly connected to Nihonbashi Station ◆ Enjoy grilled dishes and carefully selected wines in a casual setting in a high-quality space
[Michelin Guide restaurant opens in Kyobashi] Enjoy Edomae Sushi and Kaiseki cuisine
★Directly connected to Nihonbashi Station & Takashimaya★For welcome and farewell parties and celebrations...for a limited time only! Pork saute using Kagoshima black pork
リーズナブルに味わえる熟成鮨・燻製鮨の“おまかせコース”を、日本酒のマリアージュともに満喫
[5 minutes from Kyobashi Station] Michelin award for 8 consecutive years! Many types of game and ingredients shipped directly from France!
1 minute walk from Yurakucho Station / Official partner of 9 sake breweries / Sake / Seared bonito with salt / Local ingredients / Local Cuisine
2 minutes from Ginza 1-chome Station/Kyobashi Station ◆ Courses such as Wagyu beef and Kinmedai, as well as 50 types of Japanese sake, served in counter kappo style.
[Directly connected to Kyobashi Station] This restaurant is proud of its delicious Okinawan and Kyushu cuisine, as well as authentic shochu and awamori that go perfectly with it♪
[Now accepting reservations for welcome and farewell parties] Our store is authorized by the Chuo Ward Public Health Center in Tokyo to handle raw Wagyu beef!
A marriage of one-of-a-kind yakitori that combines tradition and innovation with approximately 300 types of fragrant wine!
Hakata Matsumoto, the only restaurant allowed to share the noren from Akasaka Sushi Matsumoto, which won a star in the Michelin Guide for two years in a row, opens a restaurant.
Tabelog 3.48 “Ginza Hanadaikon” has moved and is now open! Savor the highest quality Wagyu beef with outstanding freshness. Private room available
Enjoy the four seasons of Yamagata. Enjoy the famous Italian Cuisine restaurant Archecciano in Ginza, which focuses on the resonance of ingredients.