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The uncompromising pursuit of deliciousness. A modern and honest Ginza sushi restaurant where you can enjoy the soothing, uncompromising nigiri and free-flowing sake and snacks.
Enjoy unpretentious hospitality and gourmet food made with exquisite craftsmanship at a Kappo restaurant in Ginza.
Restaurants themed around "evolving classics" by Dominique Bouchet.
Pursuing ingredients and cooking methods to the limit, you can feel the earth and ocean beyond.
Origin of the store name “l'art et la manière”