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Sushi that is attracting the attention of gourmets in the now-talked-about "Oku-Shibu" area. Savor the flexible grips made by up-and-coming craftsmen
The most recent vacant seat is on Friday, July 19th. For reservations, please check our website.
[2 minutes walk from Shibuya Station] A Pork Cutlet specialty store that follows traditional manufacturing methods.
Tabelog reservations are for two seats, but can also be made via our website or by phone for up to eight people.
A new form of sushi with a unique sensibility, where the ingredient called sushi is eaten with the sauce called fish.
[Hidden hideaway in Shibuya] Enjoy sushi including fish that can only be tasted here in Tokyo, as well as seasonal shrimp and sea urchin tuna.
[Ura Shibuya Shinsen] Seasonal course, Japanese wine, and sake.
The early summer offering has begun.
[5 minutes walk from Shibuya Station] Fun Japanese-style meal in Shibuya with a fully open kitchen full of immersion