Japanese Cuisine (Stylish) in Shinjuku

[Many private rooms] Ginza Michelin-starred restaurant for 3 consecutive years opens casual brand Courses start from 7,980 yen

[Completely equipped with private rooms] Seasonal Japanese Cuisine created by a chef with experience working at a long-established famous restaurant.

A chef who has traveled all over the world will serve you carefully selected Kuroge Wagyu beef! !

Tentomi Yokoda, a restaurant listed in the Michelin Guide for eight consecutive years, has opened in Shinjuku. Enjoy authentic tempura and sushi.

[Completely equipped with private rooms] Managed by a general who graduated from a famous five-star hotel. Famous Hokkaido restaurant expands into Tokyo

Listed in the Michelin Guide for 8 consecutive years. Azabujuban Tentomi Yokoda has opened a store in Shinjuku where you can enjoy authentic Tentomi.

Ginza restaurant [Fukuju] opens in Shinjuku! The ultimate Edomae sushi prepared by craftsmen. selection course from 7,980 yen

[Private rooms available] Seasonal Japanese Cuisine and Sushi Kaiseki from 11,000 yen. Lunch-limited kaiseki meals start at 5,000 yen.

[Completely equipped with private rooms] Seasonal Japanese Cuisine created by a chef with experience working at a long-established famous restaurant.

[Reservations available on June 5th] Lunch/Dinner: You can also check availability by phone.

[Open late night from Monday to Saturday] Akasaka's famous restaurant that received one star in the Michelin Guide has opened.

[Yakiniku (Grilled meat) that customers do not cook] Certified to handle raw meat (raw meat yukhoe, beef sashimi, meat Sushi) Smoking permitted at all seats Late-night service

We accept reservations for both restaurant in our building (1st basement floor Japanese-style meal, 4th floor Japanese-style meal floor). Private restaurant, smoking allowed

Ginza: Orthodox Edomae sushi prepared by a former Michelin-starred chef. selection Nigiri course starts from 9,800 yen.

[Private rooms available] Seasonal Japanese Cuisine created by a chef with experience working at a famous, long-established restaurant

Gensai Ichijo is a place where you can enjoy the joy of tasting seasonal ingredients in a high-quality space in spring, summer, fall, and winter.

Top 10 soft-shelled turtle restaurants in Tokyo ◆ A specialty store offering a wide variety of soft-shelled turtle dishes and seasonal delicacies ◆ Perfect for girls' parties and entertaining guests

Authentic Edomae sushi restaurant opens in Shinjuku Kabukicho. Courses start from 13,000 yen.

Hospitality in a completely private room for all seats, seasonal Japanese Cuisine banquet meals, and celebratory gatherings.

[All seats are completely private, open late at night, smoking allowed at all seats] Matsusaka beef and Kobe beef are available exclusively, raw meat licensed store, beef sashimi, raw meat yukhoe