Japanese Cuisine (Completely Non-Smoking) in Nogizaka Sta.

Approaching the essence of Japanese Cuisine. A straightforward dish that respects the ingredients and gently enhances the purity of their flavor.

A new challenge to create a taste by combining Thai Cuisine and Japanese Cuisine. Enjoy blissful wine pairings in a private space.

The ultimate meat cuisine that can be enjoyed with all five senses

Enjoy dignified Japanese Cuisine that brings out the light flavor of the ingredients. Hospitality in a Japanese space where Japanese beauty is alive

A once-in-a-lifetime experience where you can enjoy the bounty of Japan with all your senses. Taste beautiful Japanese food and 100% buckwheat noodles.

Two types of selection courses Summer ingredients are now available

Founded in 1978 ◆ Enjoy blowfish and seasonal cuisine at a hideout in Nishiazabu. Feel free to grab a cup at the counter.

2 minutes from Roppongi Station ◆ Seasonal kaiseki cuisine prepared by a Michelin-starred chef. Enjoy a nutritious dish in a private room

A chef with experience working at a Michelin-starred Japanese Cuisine creates exquisite dishes using carefully selected ingredients, paired with wine and sake.

Enjoy the finest Japanese Cuisine and Edomae sushi in a hidden space in Nishi-Azabu

Koga soba. We offer soba noodles ground in a stone mill and made with freshly ground flour. A stylish way to enjoy soba restaurant sake.

A quiet Japanese-style meal restaurant near Akasaka TBS and Sacas. Enjoy kaiseki cuisine that simply makes use of seasonal ingredients!

Enjoy a dining experience that combines the flavors of the four seasons and the chef's skills at the luxurious plain wood counter seats.

We use seasonal ingredients and strive to create dishes that bring out the natural flavors of the ingredients.