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[Specially selected Matsusaka beef rare parts 8,800 yen course] Very popular. Highly recommended for anniversaries and entertainment.
1 minute walk from Roppongi Station Enjoy the seasonal ingredients available that day and the exquisite taste prepared by our experienced chefs.
Please enjoy the unique world view created by our highly sensitive chef.
Enjoy the finest local chicken cooked over binchotan charcoal and organic vegetables paired with natural wines carefully selected by a sommelier.
4 minutes from Roppongi Station/Hakata Yakitori “OMAKASE” x Luxurious free flow/ reservation on the day available [Entertainment/Date]
A restaurant in Nishi-Azabu that throws away common sense in order to offer you the ultimate delicious experience of lamb, mutton, and game.
We accept reservations for various banquets! Private rooms available for group reservations! Kaiseki cuisine made with carefully selected natural ingredients from all over Japan.
Limited to 2 groups per day♪ Cow tongue tasting and aged beef full course is becoming increasingly popular! A raw meat licensed restaurant where you can enjoy aged Yakiniku (Grilled meat)
[1 minute walk from Nishiazabu intersection] Robatayaki◎ Seafood ◎Private room◎Counter◎Japanese sake◎Japanese wine◎A la carte
Nishiazabu hideout. HongKongRoom, a private space tucked away in the streets of Hong Kong
Cosotto Sp, a famous hidden Yakiniku (Grilled meat) restaurant with a focus on freshness
Compare the rice cooked in an earthenware pot recommended by a rice sommelier! Completely private rooms where you can feel at home
[Creative Teppanyaki that you can enjoy with all five senses] Seasonal ingredients from Awaji Island, a treasure trove of food, and Awaji beef in a high-quality space. Fully equipped with private rooms
[Private room available] The joy of enjoying the ultimate Teppan-yaki made with the highest quality Wagyu beef and Seafood in a high-quality space [For anniversaries]
"Sushi anyone can enjoy the best of Japan at any time" A restaurant that is open all day and where you can eat authentic Sushi until the morning
[The strongest meat TKG featured on Nippon TV's Shuichi]
[Completely private rooms available] Until 5 a.m. ◆ Enjoy Hakata cuisine in a luxurious modern Japanese restaurant | We also have raw mackerel, which is rare in the Kanto region