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Admire the four seasons, feel the season, and cherish the materials.
‶ French cuisine Restaurants based on the concept of "Japanese spirit and Western talent" by executive chef Masahito Ueki
Innovative French cuisine that uses unique cooking methods to create exquisite flavors. A blissful moment that will delight your mind and body
Aiming for the ultimate in luxury - Yakiniku Yakiniku (Grilled meat) Restaurants grilled by a dedicated griller -
~Selected best Wagyu beef grilled to the best doneness~
We welcome you with reliable materials and technology, and a safe and secure space.
Roppongi Hills 5th floor: Enjoy traditional, authentic Szechuan Cuisine in a casual, extraordinary setting.
16 years in Nishi-Azabu [Italian restaurant for gourmets]
[We welcome use for celebrations]
[On Tuesday, June 25th, there are only a few seats left. Please contact us.] From July 6th, we will be open for lunch on Saturdays, Sundays, and holidays.
First landing in Japan! Hawaii's most popular gourmet food, long-awaited by fans, ``Yucchan Cold Noodles''
USDA PRIME's aged meat Steak, which is very popular in NYC, has arrived in Roppongi for the first time!
New York's legendary Indian Cuisine Restaurants returns to Tokyo Midtown!
Enjoy the finest prime grade Steak at an award-winning American Steak from New York.
Enjoy the popular Dim sum order buffet, authentic Hot pot, and four major Chinese dishes for lunch.
Fusion of classical Chinese and modern Chinese