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1 minute walk from Roppongi Station Enjoy the seasonal ingredients available that day and the exquisite taste prepared by our experienced chefs.
We accept reservations for various banquets! Private rooms available for group reservations! Kaiseki cuisine made with carefully selected natural ingredients from all over Japan.
Authentic sushi made by artisans, exquisite snacks. We will welcome you with high-quality food and attentive attention.
"Sushi anyone can enjoy the best of Japan at any time" A restaurant that is open all day and where you can eat authentic Sushi until the morning
Also open on Sundays and holidays! A wide variety of Japanese sake, domestic whiskey, and sushi. We are waiting for you in Roppongi tonight as well.
Enjoy seasonal ingredients right in front of your eyes! An easy-to-use, unexpected Japanese-style meal for adults. Completely private rooms are also available.
Third generation Iron Chef: Produced by Masaharu Morimoto, who won the Japanese Iron Chef title. "Adult Hideaway"
[2 minutes walk from Roppongi Station] Enjoy the finest nigiri made with carefully selected natural raw tuna and seasonal ingredients
Equipped with private rooms [2 minutes from Roppongi Station] Enjoy Edomae sushi until late at night. Enjoy the "supreme nigiri" at a counter seat with a sense of realism
3 minutes from Roppongi Station◆Easy to enjoy authentic Edomae sushi full of flavor and à la carte specialties. Private room available
[Sushi & Wine] Fresh seafood Sushi and a la carte dishes at a [adult hideaway] in the middle of the city. Open until 4pm
[6 minutes walk from Roppongi Station] Gorgeous temari sushi with a lot of attention to detail and a hideaway atmosphere for adults in Nishiazabu
Nigiri and selection ¥18,000-
Have a blissful time forgetting the time and picking Sushi made by the chef. A Sushi restaurant quietly located in the center of Roppongi
★Recommended for anniversaries★ Exquisite Edomae sushi with a focus on freshness and seasonal cuisine
To make an online reservation for "eat Japanese-style meal" on the first floor, please make the reservation from the Japanese-style meal Tabelog page on or after May 13th.