Restaurants (Completely Non-Smoking) in Roppongi Itchome

Enjoy thinly sliced tiger fish and Seki horse mackerel sashimi! Enjoy wild mountain vegetables picked by hunters, which are only available at this time of year!

Cosotto Sp, a famous hidden Yakiniku (Grilled meat) restaurant with a focus on freshness

Not just curry, but all-you-can-eat and drink authentic Indian Cuisine. The moody space is perfect for a girls' night out◎

[The fish is delicious! ] Superbly fresh seafood specialty Spanish Cuisine and 300 types of carefully selected wines! ️

Japanese-style meal x French cuisine. In a private room hidden away in Roppongi, we serve Creative Cuisine that stimulates the five senses and tastes, using only domestic ingredients.

A hideaway with a cave, forest, and rooftop terrace. Enjoy private Yakiniku (Grilled meat) in the city (3 minutes walk from Roppongi Station)

1 minute walk from Roppongi Station Enjoy the seasonal ingredients available that day and the exquisite taste prepared by our experienced chefs.

Enjoy the world's best pizza in a relaxing space. Italian Cuisine that adults can enjoy

All-weather terrace Beer Garden! Authentic Chicago pizza, Wagyu Steak, in-house craft beer, natural wine

Also open on Sundays and holidays! A wide variety of Japanese sake, domestic whiskey, and sushi. We are waiting for you in Roppongi tonight as well.

In May, we will be closed on the 7th, 8th, 9th, 13th, 20th, and 27th.

“Sushi where anyone can enjoy good Japanese food anytime” Open late at night from Wednesday to Saturday

Continuing to spread the word about evolving Korean Cuisine is Norrada, which means "surprise" in Korean.

[Michelin Guide 2024] 1-star counter wood-fired French cuisine

[2-minute walk from Roppongi Station] A casual Seafood Restaurants serving delicious sea urchin shipped directly from Hokkaido

Farewell parties, New Year's parties, and after-parties are reserved (25-40 people) ◆ Izakaya (Japanese-style bar) that offers cheap and delicious food ◎

NEW OPEN popular gout shop bar! Raw Oyster, sea urchin, salmon roe, mentaiko, and shrimp! Treasure of the sea! Famous gout Oyster!

Searching for "aged Izu gibier" that is more delicious than Wagyu beef!! A memorable Bistro for those who want to enjoy cooking seriously.

Osaka's popular French cuisine Restaurants expands into Kanto region for the first time

[Azabudai Hills] Tower Plaza 3F An adult casual Italian Cuisine where sunlight shines in