Chinese (Completely Non-Smoking) in Roppongi, Nogizaka, Nishi-Azabu

``Tokyo's first Beijing restaurant'' Please come and try our most popular `` Gyoza / Dumpling with juicy meat'', which is proud of its skin!

Roppongi Hills 1F] Shanghai's long-established Xiaolongbao specialty restaurant that has been around for 100 years. Please come and try our exquisite xiao long bao!

Musa is celebrating its 70th anniversary! !

[Roppongi] A hidden gem frequented by celebrities from all over the world.

Enjoy the marriage of traditional taste and wine at a long-established and hidden Chinese restaurant in Yokohama Chinatown. reservation on the day! Private room available

1 minute from Roppongi Station ◆ Landing from Tokyo ♪ Specialties are shabu shabu and authentic Medicinal Food Hot pot! Standard Chinese food also available◎

Ma family's Chinese Cuisine that combines tradition and modernity in a calm space.

Many seats are full, so advance reservations are recommended [Reservations can be made from the official website]. A soup Gyoza / Dumpling specialty store at Roppongi Crossing.

Now accepting reserved dinners [for 8 to 14 people] Please contact us for a plan with all-you-can-drink options according to your budget.

[1 minute walk from Roppongi Station] Authentic chef's skills ✨ Dishes that will satisfy you

[Directly connected to Roppongi Station Exit 3] A long-established store serving the finest Peking duck that has been praised by VIPs from all over the world! Fully equipped with private rooms.

Nishiazabu hideout. HongKongRoom, a private space tucked away in the streets of Hong Kong

All starts at 18:00 from Monday to Thursday. On Fridays and Saturdays, there will be two shifts: 18:00 and 20:30.

One and only! A yakitori restaurant that has realized a unique style of [yakitori x Chinese food] in Roppongi.

Fusion of classical Chinese and modern Chinese

Reservations for June are now open. We look forward to your reservation.

Nouvelle Chinois, inherited from the Iron Chef of China Rare Chinese Dry Currency Soup (Buddha Jumps Over the Wall) Enjoy a variety of shark fin dishes

[Completely private rooms available] Until 5 a.m. ◆ Enjoy Hakata cuisine in a luxurious modern Japanese restaurant | We also have raw mackerel, which is rare in the Kanto region

We have seats available on May 15th (Wed), 16th (Thurs), and 17th (Fri).

Michelin listed restaurant for 2 years in a row! ︎