Washoku (Japanese cuisine) (Sofa Seats & Private Rooms) in Roppongi&Nogizaka&Nishi-Azabu

While following the traditions of Japanese Cuisine, you can enjoy seasonal dishes that are not bound by the framework at a hideout in Nishiazabu. Completely private room available

President Ishikawa also grills. The second branch of the meatless Yakiniku (Grilled meat) originating from Tsukiji is "Roppongi Rinkaro"

Enjoy a glass of high-quality wine that has taken the world by storm

Nishi-Azabu's hidden restaurant [Kasumicho 301-no-ichi] will be hosting the [301 Champagne Festival] after Golden Week!

Enjoy the finest sushi, high-quality space, and hospitality for dinner, entertainment, dates, anniversaries, and birthdays.

1 minute walk from Roppongi Station “You can expect beautiful skin and detox” The ultimate detox shabu shabu

[Table seats available on the 15th] We have a variety of carefully selected courses where you can enjoy Wagyu beef to your heart's content.

A modern Japanese-style meal Restaurants in Tokyo Midtown. Enjoy the taste recognized around the world.

2 minutes walk from Roppongi Station ♦︎Enjoy the famous chicken hotpot, Yakitori (grilled chicken skewers), and a la carte dishes made with carefully selected ingredients.

"Sushi anyone can enjoy the best of Japan at any time" A restaurant that is open all day and where you can eat authentic Sushi until the morning

1 minute walk from Roppongi Crossing [Gluten-free Juwari Soba with a focus on freshness]

<Opening on August 22, 2022> A long-established restaurant in Kyoto that has been around for nearly 100 years, opening its first store in Tokyo

[Established 25 years ago] A hideaway for adults, with cherry blossoms covering the entire restaurant and a replica of an old house in Hida Takayama.

5 minutes walk from Roppongi store station Enjoy the taste of [Real Bellota] specialty store presented to the Spanish royal family!

Izakaya (Japanese-style bar) for adults in Nishiazabu, offering seasonal small plates in courses. Free anniversary plate

Compare the rice cooked in an earthenware pot recommended by a rice sommelier! Completely private rooms where you can feel at home

I am impressed by the technique used to enhance the deliciousness of seasonal ingredients delivered directly from the farm. A relaxing hideaway in Nishiazabu