Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
These photos were voluntarily taken and posted by users and are only for reference purposes as they were taken and posted at the time of the visit. They may differ from the most up-to-date information, so please make sure to call or otherwise check before visiting.
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Restaurant name |
HASUO
|
---|---|
Categories | Korean cuisine、Innovative cuisine |
Phone number (for reservation and inquiry) |
050-5596-4101 |
Reservation Availability |
Reservations available
ディナーは完全予約制、ランチはお席が空いている場合予約なしでご利用可能です。 |
Address |
東京都渋谷区広尾5-10-3 フロストバード広尾 1F |
Transportation |
3 minutes walk from Hiroo Station Exit 2 284 meters from Hiro o. |
Opening hours |
|
Budget |
¥10,000~¥14,999 ¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥10,000~¥14,999¥4,000~¥4,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
receipt |
Invoice-compliant receipts can be issued Registration NumberT8810945462304 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
ディナーのみサービス料10% |
Number of seats |
16 Seats ( 6 tables, 1 semi-private room) |
---|---|
Maximum party size | 12people(Seating) |
Private dining rooms |
OK For 4 people Please contact the restaurant for reservations for private rooms, as additional charges will apply. |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space |
Drink |
Japanese spirits (Shochu),Wine |
---|---|
Food |
Particular about vegetable,Healthy/beauty food menu |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
Service |
Take-out |
With children |
Reservations for both lunch and dinner must be made by persons 13 years of age or older, or those who can eat the equivalent of an adult. |
Website | |
The opening day |
2018.7.7 |
Phone Number |
03-6456-4377 |
Remarks |
Credit card payments are only accepted for courses. Reservations can be made through TableCheck. Closed Every Tuesday. We also have irregular consecutive holidays twice a month. We will inform you on Instagram. ◆About the cancellation policy A cancellation charge will be incurred from 3 days prior to the event. If you have any changes, please contact us at least 4 days prior. Cancellation fees 3 days prior: 30% of the course fee 2 days prior: 50% of the course fee 1 day prior: 70% of the course fee On the day: 100% of the course fee *Separate regulations apply for groups of 5 or more 6-5 days prior: 30% of the course fee 4-3 days prior: 50% of the course fee 2-1 days prior: 70% of the course fee On the day: 100% of the course fee We are closed every Tuesday, and may be closed on Wednesdays as they are irregular holidays. |