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[2 minutes from Roppongi 1-chome Station] GoToEat campaign (Tabelog) and GoTo Travel compatible restaurant
■A restaurant listed in the Michelin Guide for two consecutive years■ [Tempura & Wine Iwai] has opened a new store in Akasaka.
Directly delivered from the Goto Islands! Enjoy a perfect meal made using the five major Edomae techniques. After the course, you will be treated to matcha green tea and Japanese Confectionery in the tea room.
[2 minutes walk from Akasaka Mitsuke Station] Carefully selected meat and many original menus unique to CHINTAN!
A restaurant located in Akasaka where you can enjoy exquisite Juwari Soba and delicious Japanese-style meal. For entertainment, dinners, and dates. Open late at night
Japanese Cuisine simple yet has a deep flavor that makes you feel at ease.
"Make a moment of luxury into an eternal memory" A supreme Yakiniku (Grilled meat) restaurant where you can taste the essence of real beef
Please enjoy the unique world view created by our highly sensitive chef.
[NEW COURSE] The most popular KINTAN Signature Course where you can choose between Yukhoe or raw Hamburg
[From Kyubei, a famous restaurant in Ginza] The nigiri he has developed over 15 years of training is truly an art. Enjoy the ultimate taste in Akasaka.
A restaurant in Akasaka that serves delicious sake and seasonal fish. Even those new to sake can enjoy this restaurant.
■Enjoy carefully selected truffles■While feeling the colors of the four seasons full of greenery...≪Tokyo Midtown 1F≫
Open for lunch on Saturdays, Sundays, and holidays! ! !
It's made from cow!! ︎We will tell you what goes on behind the scenes at the dining table, and you will be able to eat your fill of a whole wagyu beef!! ︎
Enjoy the finest local chicken cooked over binchotan charcoal and organic vegetables paired with natural wines carefully selected by a sommelier.
[1 minute from Tameike-Sanno Station] A restaurant where you can enjoy the finest fresh fish and sake from all over the country. Enjoy Japanese-style meal for entertainment, dinner parties, and dates.
[Special artisan sushi at a reasonable price] The finest quality sushi is prepared by Katsumi Minowa, a chef with 35 years of experience.
Open-air entrance, spacious sofa and semi-private room at the back, aged meat Steak, craft beer, and natural wine.
USDA PRIME aged meat Steak that is very popular in NY ◇ 4th floor directly connected to Nagatacho Station Exit 9a