Online booking
Close
Innovative French cuisine that uses unique cooking methods to create exquisite flavors. A blissful moment that will delight your mind and body
Enjoy the monthly course menu and pairings. Blissful French cuisine where you can spend a melt-in-your-mouth time.
Modern French cuisine produced by 3-star chef Pierre Gagnaire
Discover the essence of French cuisine with classic sauces served using the "à la minute" method.
Philip Mille's Gourmet World on the Top Floor of Tokyo Midtown's Garden Terrace
3 minutes walk from Roppongi 1-Chome Station. Come, see, eat, and relax. Enjoy Okonomiyaki with all five senses.
■Enjoy carefully selected truffles■While feeling the colors of the four seasons full of greenery...≪Tokyo Midtown 1F≫
1 minute from Tameike-Sanno Station ■Enjoy classic French cuisine made with carefully selected seasonal ingredients in a homely space.
A spacious seating area limited to 10 people per day. It's beautiful and creative. It's sure to be a beauty you've never experienced before.
A southern Italian seafood restaurant run by a fisherman!
Have a precious time... Creation of a fusion of "Japanese and Western" using Japanese cooking methods based on French cuisine French cuisine
Warm nostalgic French cuisine ◇ Enjoy classic & classic French cuisine at Akasaka Hideaway Restaurants